Find out how you can support StP’s 25th Anniversary Campaign

To mark St Petrock’s 25th Anniversary, Linda our kitchen manager, will be sharing 25 of our homeless clients’ favourite meals over the course of 2021.

Food that brings warmth, comfort and a taste of ‘home’ always goes down a treat. We’ll be posting the recipes here so you can try making them at home. Give them a go, make a donation and send us / share a picture of your dish on social media (#stpetrocks25) – we hope you enjoy them as much as our clients do!

  1. To get us started, a warming winter favourite: Linda’s special chicken curry

2. Just missed Veganaury, but a real treat for the taste buds nevertheless: Veggie & Tofu Stir-Fry.

3. A sweet treat for Valentine’s Day (and a favourite all year round with St Petrock’s clients): Queen of Puddings

4. A warming winter favourite with a hint of spring to come: Linda’s Chickpea, Mushroom & Thyme Pie…

5. A colourful treat to mark International Women’s Day on 8th March: Linda’s Suffragette Key Lime Pie (with purple, white and green!)

6. Old favourites always hit the spot. Linda cooks her Cottage Pie in bulk for our hungry clients – why not make one and freeze one to drop-off to a friend in need, or keep one in the freezer for post-lockdown guests?

7. A topsy-turvy special for April Fool’s Day: Chocolate & Pear Upside Down Pudding. (A potential for charming bank holiday weekend garden guests?)

Ready to take on a ’25 challenge’ of your own? Find out more about how to support our 25th Anniversary Campaign